Cheese steaks are an easy dinner/snack that can serve a lot of people with little effort in cooking. If you plan to cook lot of steaks, I would recommend using a skillet, but otherwise a frying pan should be enough. you can also cook the steak and just place the cheese on your bread. This is one of the best sandwiches I’ve had in a while and I highly recommend.
This is a good option also for a sandwich buffet. Make up the onion and meat, then make a spread of cheeses, veggie toppings like lettuce, and tomatoes, dressings like mayo, ketchup, and ranch, and other sides like chips, pasta salads, and wings.
- Chop 1/2 an onion into slices. Heat a small frying pan to medium-low heat. Add 1 1/2 Tbsp of butter and onion. Stir occasionally.
- In a large frying pan, add 1 Tbsp of butter, melt, then cook steak pieces until browning appears on both sides.
- Add cheese to your bread, add desired amount of meat, onion, and additional toppings as desired.